Updated: Dec 24, 2019
This mouthwatering cheese stuffed meatloaf is super easy to make. All you need to do is shove the cheese into the meatloaf mixture. Everything genius is simple :) The meat bakes around the cheese, enclosing the cheese in a juicy meatloaf crust, and the cheese melts inside, ready to flow out when meatloaf is sliced.
How To Make Cheese Stuffed Meatloaf
Step 1: Prepare meatloaf mixture
Mix the ground meat, breadcrumbs, grated onion, chopped garlic, salt, and pepper to make the meatloaf mixture.
Step 2: Layout half of the meatloaf mixture
Put half of the meatloaf mixture on a lined baking sheet and shape it into a meatloaf shape.
Step 3: Put the Mozzarella on top of the meat
You can use as much cheese as you’d like, depending on how cheesy you’d like your meatloaf
Step 4: Top the cheese with remaining meat
Add the remaining meat and shape into a meatloaf shape.
Step 5: Add the sauce
Add ketchup, brown sugar, and red wine vinegar to a bowl. Whisk until combined. Pour the glaze over the meatloaf.
Step 6: Bake the cheese-stuffed meatloaf
Bake the meatloaf in preheated 375F oven for 1 hour.